These are the most tender, mouthwatering, fall-off-the-bone ribs you will ever eat! The best part? They're ready to eat in a little over an hour!
Instant Pot Baby Back Pork Ribs
Yield: 4 servings
Approximate Total Time: 1 hour, 15 minutes (20-minute prep time, 55-minute cook/finishing time)
Electric Pressure Cooker Size: 6 quarts
This amazing recipe for ribs comes from iwashyoudry.com: https://iwashyoudry.com/instant-pot-baby-back-pork-ribs/
Easy Pork Rib Membrane Removal Trick Video: https://www.youtube.com/watch?v=I-RL_f8qdJE
Instant Pot Baby Back Pork Ribs 101:
While this recipe is a great starting point for ribs, the following changes take ribs to the next level!
1) Use a 3- to 3.25-pound rack of baby back pork ribs or loin back pork ribs.
2) Use 2.5 tsp. of salt, 1-2 tsp. liquid smoke, and desired amount of BBQ sauce.
3) Place the rack in your pressure cooker first, pour in the water, vinegar, and liquid smoke, and then place the ribs inside the pot. Stand them on their side, wrapping them around the inside of the pot:
4) Cook for 30 minutes for fall-off-the-bone ribs or 25 minutes for ribs with a bit of chew.
Click here to print!
This amazing recipe for ribs comes from iwashyoudry.com: https://iwashyoudry.com/instant-pot-baby-back-pork-ribs/
Easy Pork Rib Membrane Removal Trick Video: https://www.youtube.com/watch?v=I-RL_f8qdJE
Instant Pot Baby Back Pork Ribs 101:
While this recipe is a great starting point for ribs, the following changes take ribs to the next level!
1) Use a 3- to 3.25-pound rack of baby back pork ribs or loin back pork ribs.
2) Use 2.5 tsp. of salt, 1-2 tsp. liquid smoke, and desired amount of BBQ sauce.
3) Place the rack in your pressure cooker first, pour in the water, vinegar, and liquid smoke, and then place the ribs inside the pot. Stand them on their side, wrapping them around the inside of the pot:
4) Cook for 30 minutes for fall-off-the-bone ribs or 25 minutes for ribs with a bit of chew.
Click here to print!
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