Peppermint Candy Ice Cream Pie is delicious, has few ingredients, can be made ahead of time, and the best part...is so easy! What a beautiful dessert for your holiday table!
Peppermint Candy Ice Cream Pie
1 pint vanilla ice cream
1 (8 oz.) container frozen whipped topping, partially thawed
12 peppermint candies, crushed
3 drops red food coloring
1 9-inch Oreo cookie crust
Garnish: 1 (8 oz.) container frozen whipped topping, thawed
chopped peppermint candies
Combine ice cream, half of partially thawed whipped topping (4 oz.), and crushed candies. Stir in red food coloring. Spoon mixture into prepared pie crust; cover and freeze 4 hours. Garnish with desired amount of thawed whipped topping and chopped peppermint candies. Serve immediately or freeze until ready to serve. Store in freezer.
Click here for printable format
Oreo Cookie Crust: http://easyaspiecanbe.blogspot.com/2014/12/oreo-cookie-crust.html
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